Simple Roasted Parsnips

Simple Roasted Parsnips

Cook Time
15 minutes
Servings
4
Category
Ninja Double Stack XL 9.5L Air Fryer – SL400

Ingredients

  • Parsnips peeled &
  • cut into equal pieces - 350g
  • Olive oil - 1 tbsp
  • Pepper - 1/4 tsp
  • Sea salt - 1 tsp
  • Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

  1. In a bowl, toss parsnips with olive oil, pepper, and salt until well coated.
  2. Install a crisper plate in both drawers, then place half of the parsnip pieces in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
  3. Select zone i, select Air Fry, set the temperature to 200°C, and set the time to 15 minutes.
  4. Select the Match button to copy the zone 1 settings to zone 2.
  5. Press the Start/Stop to begin cooking.
  6. Stir parsnips halfway through.
  7. Serve and enjoy.