Philly Cheesesteaks
- Prep Time
- 10 minutes
- Cook Time
- 30 minutes
- Servings
- 4
- Category
- Ninja CRISPi - FN101
- Cuisine
- Western
Ingredients
- 2 small bell peppers, thinly sliced
- 1 white onion, trimmed, peeled, thinly sliced
- 2 tablespoons extra virgin olive oil
- Kosher salt, as desired
- Ground black pepper, as desired
- 907g
- sirloin steak, thinly sliced
- 5 slices
- Western
- or provolone cheese
- 4 sub rolls, toasted
- Ninja CRISPi - FN101
Directions
- Place bell peppers, onions, oil, salt, and pepper in the Big Batch Container, then toss gently
- to combine.
- Place the adapter on the container, then install the
- CRISPi
- PowerPod
- in the adapter. Press MODE until AIR FRY illuminates, set time to 30 minutes, and press START to begin cooking.
- Season steak with salt and pepper as desired.
- When 23 minutes
- remain
- on the timer, remove
- PowerPod
- and place steak over peppers and onions. Replace
- PowerPod
- and press START to resume cooking.
- Every 3–4 minutes, remove
- PowerPod
- and toss steak, peppers, and onions to ensure even cooking.
- When 1 minute
- remains
- on the timer, remove
- PowerPod
- and place cheese slices in a single layer over steak mixture, then replace
- PowerPod
- and press START to resume cooking.
- When cooking is complete, serve cheesesteaks on toasted sub rolls.