Pear Ice Cream
- Prep Time
- 15 minutes
- Servings
- 4
- Category
- Ninja CREAMi Ice Cream Maker - NC300
- Cuisine
- Western
Ingredients
- 3 medium ripe pears, peeled, cored and cut into 1-inch pieces
- 1 can full-fat unsweetened coconut milk
- 1/2 cup granulated sugar
- Ninja CREAMi Ice Cream Maker-NC300
Directions
- In a medium saucepan, add all ingredients and stir to combine.
- Place the saucepan over medium heat and bring to a boil.
- Reduce the heat to low and simmer for about ten minutes or until liquid is reduced by half
- Remove from the heat and set aside to cool.
- After cooling, transfer the mixture into a high-speed blender and pulse until smooth.
- Transfer the mixture into an empty Ninja CREAMi pint container.
- Cover the container with storage lid and freeze for 24 hours.
- After 24 hours, remove the lid from container and arrange into the Outer Bowl of Ninja CREAMi.
- Install the Creamerizer Paddle onto the lid of Outer Bowl.
- Then rotate the lid clockwise to lock.
- Press Power button to turn on the unit.
- Then press Ice Cream button.
- When the program is completed, turn the Outer Bowl and release it from the machine.
- Transfer the ice cream into serving bowls and serve immediately.