Herbed Potato Slices
- Prep Time
- 10 minutes
- Cook Time
- 5 minutes
- Servings
- 4
- Category
- Ninja Double Stack XL 9.5L Air Fryer – SL400
- Cuisine
- Western
Ingredients
- 3 large red potatoes (enough to make 3 cups sliced)
- 1/4 teaspoon ground rosemary
- 1/4 teaspoon ground thyme
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 teaspoons extra-light olive oil
- Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Place potatoes in a large bowl and sprinkle with rosemary, thyme, salt, and pepper.
- Stir with a spoon to distribute seasonings evenly.
- Add oil to potatoes and stir again to coat well.
- Air fly in the Zone 1 basket at 165°C for 4 minutes. Stir and break apart any that have stuck together.
- Cook an additional 1 to 2 minutes or until fork-tender.