Dijon Chicken Breast
- Cook Time
- 20 minutes
- Servings
- 4
- Category
- Ninja Double Stack XL 9.5L Air Fryer – SL400
- Cuisine
- Western
Ingredients
- Chicken breast, boneless &
- halves - 4
- Maple syrup - 80ml
- Breadcrumbs - 60g
- Dijon mustard - 120g
- Pepper
- Salt
- Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- In a shallow dish, mix breadcrumbs, pepper, and salt.
- In a separate shallow dish, mix Dijon mustard and maple syrup.
- Dip each chicken breast in the maple syrup mixture and coat with breadcrumbs.
- Install a crisper plate in both drawers, then place half chicken breast in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into the unit.
- Select zone 1, select Air Fry, set the temperature to 180℃, and set the time to 20 minutes.
- Select the Match button to copy the zone 1 settings to zone 2.
- Press the Start/Stop to begin cooking.
- Serve and enjoy.