Crispy Pineapple Rings
- Cook Time
- 8 minutes
- Servings
- 6
- Category
- Ninja Double Stack XL 9.5L Air Fryer – SL400
- Cuisine
- Western
Ingredients
- 240 ml rice milk
- 85 g plain flour
- 120 ml water
- 25 g unsweetened flaked coconut
- 4 tablespoons granulated sugar
- 1/2 teaspoon baking soda 1/2 teaspoon baking powder
- 1/2 teaspoon vanilla essence
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground star anise
- Pinch of kosher, or coarse sea salt
- 1 medium pineapple, peeled and sliced
- Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Preheat the air fryer to 190°C.
- In a large bowl, stir together all the ingredients except the pineapple.
- Dip each pineapple slice into the batter until evenly coated.
- Arrange the pineapple slices in the zone 1 basket and air fry for 6 to 8 minutes until golden brown.
- Remove from the basket to a plate and cool for 5 minutes before serving warm