Crispy Cod Fillets

Crispy Cod Fillets

Servings

4

Cook Time

10 minutes

Calories

148

Cuisine

Western

Category

Ninja Double Stack XL 9.5L Air Fryer – SL400

Crispy Cod Fillets

Ingredients

  • Cod fillets - 4,150g each
  • Garlic powder - 1 tsp
  • Paprika -1 tsp
  • Olive oil - 2 tbsp
  • Pepper
  • Salt
  • Ninja Double Stack XL 9.5L Air Fryer – SL400

Directions

  1. In a small bowl, mix olive oil, garlic powder, paprika, pepper, and salt.
  2. Brush cod fillets with olive oil mixture.
  3. Install a crisper plate in both drawers, then place half the cod fillets in the zone 1 drawer and half in the zone 2 drawer, then insert the drawers into l the unit.
  4. Select zone 1, select Air Fry, set the temperature to 200°C, and set the time to 10 minutes.
  5. Select the Match button to copy the zone 1 settings to zone 2.
  6. Press the Start/Stop to begin cooking.
  7. Serve and enjoy.