Chili Egg Bake
- Author
- SharkNinja
- Prep Time
- 5 minutes
- Cook Time
- 6 minutes
- Servings
- 5
- Category
- Ninja 11-in-1 SmartLid Multi-Cooker - OL550
- Cuisine
- Mexican
Ingredients
- 5 eggs
- 1 teaspoon chili flakes
- 1 teaspoon avocado oil
- Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Directions
- Place the Cook &
- Crisp Basket in your Ninja Foodi Pressure Cooker Steam Fryer and place a reversible rack in it.
- Brush the Ninja Foodi Cook &
- Crisp Basket with avocado oil and crack the eggs into 5 small ramekins. Transfer them to the basket.
- Put on the Smart Lid on top of the Ninja Foodi Steam Fryer.
- Move the Lid Slider to the "Air Fry/Stovetop".
- Sprinkle the eggs with chili flakes. Cook on "Air Fry'' Mode at 180°C for about 6 minutes.