Cajun Breakfast Sausage
- Cook Time
- 20 minutes
- Servings
- 8
- Category
- Ninja Double Stack XL 9.5L Air Fryer – SL400
- Cuisine
- Western
Ingredients
- 680g 85% lean turkey mince
- 3 cloves garlic, finely chopped
- ¼ onion, grated
- 1 tsp Tabasco sauce
- 1 tsp Cajun seasoning
- 1 tsp dried thyme
- ½ tsp paprika
- ½ tsp cayenne
- Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Preheat the air fryer to 188°C.
- In a large bowl, combine the turkey, garlic, onion, Tabasco, Cajun seasoning, thyme, paprika, and cayenne. Mix with clean hands until thoroughly combined. Shape into 16 patties, about ½ inch thick.
- Arrange the patties in a single layer in the two air fryer drawers. Pausing halfway through the cooking time to flip the patties, air fry for 15 to 20 minutes until a thermometer inserted into the thickest portion registers 74°C.