Air-Fried Mayo Corn
- Cook Time
- 30 minutes
- Servings
- 4
- Category
- Ninja Double Stack XL 9.5L Air Fryer – SL451
- Cuisine
- Malaysian
Ingredients
- 3 corn (cooked or raw)
- 4 tbsp Mayonnaise Japanese Style
- 1 tsp garlic powder
- ¼ tbsp paprika
- Pinch of black pepper
- Ninja Double Stack XL 9.5L Air Fryer – SL451
Directions
- Mix Japanese mayonnaise with garlic powder, paprika, and black pepper.
- Coat corn evenly with the mixture.
- Air fry at 193°C for 18–20 minutes, flipping halfway.
- Serve hot and enjoy!