Spicy Black Bean Nachos
- Prep Time
- 5 minutes
- Cook Time
- 8 minutes
- Servings
- 4
- Category
- Ninja CRISPi - FN101
- Cuisine
- Western
Ingredients
- 2 cups tortilla chips, divided
- 1 cup shredded cheddar cheese, divided
- 1/4 cup + 2 tablespoons canned black beans, drained, rinsed, divided
- 1/4 cup pickled jalapeño peppers, chopped, divided
- Toppings (optional): sour cream, salsa, cilantro
- Ninja CRISPi - FN101
Directions
- In the Big Batch Container, layer ingredients in the following order: 1/2 cup of chips, 1/4 cup of cheese, approx. 2 tablespoons beans, and 1 tablespoon of jalapeños. Repeat 3 additional times for a total of 4 layers. Make sure to leave 3 inches of room between top layer of nachos and top lip of container.
- Place the adapter on the container, then install the CRISPi PowerPod in the adapter. Press MODE until AIR FRY illuminates, set time to 8 minutes, and press START to begin cooking.
- Cook until cheese is melted, adding additional time if needed.
- When cooking is complete, top nachos with additional toppings like sour cream, salsa, and cilantro, as desired and serve hot.