Lime Glazed Tofu
- Cook Time
- 14 minutes
- Servings
- 6
- Category
- Ninja Double Stack XL 9.5L Air Fryer – SL400
- Cuisine
- Asian
Ingredients
- 2/3 cup coconut aminos
- 2 (14-oz)
- packages
- extra-firm,
- water-packed
- tofu, drained
- 6 tablespoons toasted sesame oil
- 2/3 cup lime juice
- Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Pat dry the tofu bars and slice into half-inch cubes.
- Toss all the remaining ingredients in a small bowl.
- Marinate for 4 hours in the refrigerator. Drain off the excess water.
- Divide the tofu cubes in the two crisper plates.
- Return the crisper plates to the Ninja Foodi Dual Zone Air Fryer.
- Choose the Air Fry mode for Zone 1 and set the temperature to 200°C and the time to 14 minutes.
- Select the "MATCH" button to copy the settings for Zone 2.
- Initiate cooking by pressing the START/STOP button.
- Toss the tofu once cooked halfway through, then resume cooking.
- Serve warm.